How to Make Hot Fudge Sundae Cupcakes
This recipe features a simple, one-bowl cake recipe for the cupcakes. If you have a favorite cake recipe, you can substitute it for the cake part of this recipe and simply follow the decorating instructions. The “hot fudge” topping on these cupcakes is actually room-temperature ganache, which has the right look and taste but won’t melt your buttercream. You can employ any type of chocolate you like for this ganache: milk, semi-sweet or dark chocolate.